To be truthful, the danish pastries were the main reason I went to Denmark. I had heard that they were like heaven so I was practically salivating when I arrived in Copenhagen.
We tried several foods in Denmark, including international options (the biggest and one of the best burger I have ever had and a lovely pizza) but the Danish foods we enjoyed were essentially three types:-
Danish Pastries
My favourite food was a Cinnamon and Brown Sugar Snegle. Continue reading